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🔺6 best practices in poultry broilers farming business
1. Chick quality and sourcing: Source high-quality chicks from reputable hatcheries and ensure proper handling and transportation to the farm.
2. Nutrition and feeding: Provide a balanced and nutrient-rich diet that meets the needs of the broilers at different stages of growth.
Read also: 15 suggestions to consider before giving up on your poultry broilers farming business
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3. Brooding and temperature management: Ensure proper temperature control during the brooding phase, and monitor temperature and humidity levels throughout the growth cycle.
4. Health management: Implement a vaccination program, monitor health regularly, and have a plan in place for managing diseases and parasites.
5. Litter and waste management: Manage litter and waste effectively to maintain a clean and dry environment, reduce odors and emissions, and minimize disease risks.
6. Biosecurity and sanitation: Implement strict biosecurity measures to prevent disease entry and spread, including proper sanitation, disinfection, and pest control practices.
Read also: 10 amazing facts about poultry layers that many people don’t know
These best practices can help optimize growth rates, reduce mortality, and improve the overall efficiency and sustainability of your poultry broilers farming business.
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